Samcheongdong sujebi (삼청동수제비) near Gyeongbokgung-Palace

Samcheongdong sujebi (삼청동수제비) Introduction Sujebi (Korean pronunciation: [sudjebi], South Korea) or milgaru ddeudeo guk ( North Korea) is a Korean traditional soup consisting of dough flakes roughly torn by hand, with various vegetables. The flavor and recipe resemble kalguksu, except that the latter is made with noodles rather than wheat flakes. It is commonly considered a…