Pro Ganjang Gejang (프로간장게장) near Garosugil Sinsadong

Introduction
Pro Ganjang Gejang is a restaurant in Sinsa-dong, Seoul, serving soy sauce marinated crab (ganjang gejang). This restaurant opened in 1980 as the first ganjang gejang restaurant in Korea. Since its opening, it has grown in popularity not only among Koreans also among foreign visitors. In 2010, it opened a branch in Tokyo, Japan.
Closed
N/A (Open all year round)
Operating Hours
24:00 Hours
Menu

Some menu items may differ slightly in price and are subject to
change without notice.

[Crab Menu]
Ganjang Gejang (Soy Sauce Marinated Crab)
A. 2
large-sized female crabs: 80,000 won (40,000 won for additional crab)
B. 3
small-sized female crabs: 83,000 won (28,000 won for additional crab)
C. 2
small-sized female crabs: 55,000 won (28,000 won for additional crab)
Yangnyeom Gejang (Spicy Marinated Crab)
A. 2 large-sized female
crabs: 85,000 won (43,000 won for additional crab)
B. 3 small-sized female
crabs: 87,000 won (29,000 won for additional crab)
C. 2 small-sized female
crabs: 58,000 won (29,000 won for additional crab)
[Monkfish Menu]
Agujjim (Braised Spicy Monkfish with Bean
Sprout)
Large: 50,000 won
Small: 40,000 won
[Octopus Menu]
Sannakji (Raw Octopus)
25,000 won
Sannakji Jjim (Braised Spicy Octopus with Bean Sprout)
45,000 won
Sannakji Bbokkeum (Spicy Stir Fried Octopus with Vegetables)
30,000
won
[Meals]
Geaal
Bibimbab (Mixed Rice with Crab Eggs)
20,000 won
Maeun Geaal Bibimbab
(Spicy Version of Crab Egg Bibimbap)
22,000 won

Recommended Menu for Foreigners
Ganjang Gejang (Popular among Japanese who are accustomed to soy sauce)
Ge-al bibimbap (Crab roe bibimbap)
Credit Cards Accepted
Accepted
Assistance for Foreigners
English, Japanese
Smoking / Non-Smoking
30 smoking seats, 170 non-smoking seats

Directions
Sinsa Station (Subway Line 3), Exit 4.
Go straight and turn right at the next corner.
Go along Gangnam-daero97gil until you see Pro Ganjang Gejang on the left side.


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